DAY MENU
| Avocado on Toast (can be GF, DF) smashed avocado w feta cream, herbs & lemon juice topped w cherry tomatoes, feta & poached egg on toasted rye | 24 |
| Granola (can be DF) house made granola w mixed berry compote, yogurt & milk | 18 |
| French Toast Croissant w berry compote, banana, cream & maple syrup | 24 |
| or w bacon, banana & maple syrup | 28 |
| Eggs on Toast (can be GF, DF) 2 happy eggs: chilli fried, scrambled, fried or poached on ciabatta | 15.5 |
| Eggs Benedict (can be GF, DF) 2 happy poached eggs, potato rosti, spinach & hollandaise | 22 |
| add bacon or smoked salmon | 9 |
| Bacon Buttie 2 Scottish baps, bacon, lettuce, tomato, aioli & tomato relish | 26 |
| Free range bacon | 9 |
| Smashed avocado | 7 |
| Hollandaise | 2 |
| Smoked salmon | 9 |
| Happy egg | 4 |
| Spinach | 4 |
| GF toast | 1 |
| Hashbrown | 3 |
EXTRAS
| Balsamic Roasted Vegetable Salad (can be vegan) seasonal vegetables tossed w fresh greens leaves & balsamic dressing | 26 |
| Risotto (GF, can be DF) creamy risotto w roasted pumpkin, spinach, basil pesto & feta | 22 |
| add chicken | 9 |
| Moroccan Chicken skewered chicken breast w tabouli salad, hummus, feta cream & toasted flat bread | 28 |
| Karaage Chicken marinated chicken breast, steamed rice, fresh slaw & kewpie mayo | 26.5 |
| Salt & Pepper Squid w fresh slaw & lemon dill mayo | 26.5 |
| Fish & Chips (can be GF) battered fish, fresh salad & fries w tartare sauce | POA |
FROM 11am
| Beef Burger (can be GF, DF) 2 smashed patties, bacon, fried onions, cheese, lettuce, gherkin w Bedford mayo | 26 |
| Southern Fried Chicken Burger southern fried chicken, bacon, cheese, pineapple, lettuce & bourbon bbq sauce | 26 |
| Vege Burger (can be vegan) sweet potato & corn falafel, red onion, rocket leaves w vegan aioli | 24 |
| Donut Smashed Cheese Burger (snack size) smashed beef pattie, cheese, maple bacon, caramelised onion, house pickles, mustard & ketchup – in a donut | 19.8 |
| Side of fries (can be GF) w aioli | 8.5 |
| Bowl of fries (can be GF) w aioli | 12.5 |
| Loaded fries (can be GF) w pork belly bites, cheese, spring onion, aioli & BBQ sauce | 23 |
| House made pickled vegetables | 10 |
SIDES
DINNER
SHARED PLATES
| Meze Platter tzatziki, hummus, mixed olives w toasted flat breads | 18 |
| Salt & Pepper Squid w fresh slaw & lemon dill mayo | 22 |
| Slow Cooked Lamb Shoulder (can be GF) w pickled red onion, tzatziki & flat breads | 26.5 |
| Karaage Chicken Bites w fresh slaw & kewpie mayo | 22 |
| Pork Riblets (GF) BBQ baby back pork ribs | 22 |
| Sweet Potato & Corn Falafel Bites (can be vegan) w basil pesto & vegan aioli | 14 |
MAINS
| Balsamic Roasted Vegetable Salad (can be vegan) seasonal vegetables tossed w fresh greens leaves & balsamic dressing | 26 |
| Risotto (GF, can be DF) creamy risotto w roasted pumpkin, spinach, basil pesto & feta | 22 |
| add chicken | 9 |
| Moroccan Chicken skewered chicken breast w tabouli salad, hummus, feta cream & toasted flat bread | 40 |
| Fish & Chips (can be GF) battered fish, fresh salad & fries w tartare sauce | POA |
| Braised Lamb Shank (GF) w garlic mash potatoes, seasonal vegetables & a rich tomato braising sauce | 42 |
| Ribeye Steak (GF) 250 gram ribeye w house made potato rosti, seasonal vegetables & red wine jus | 44 |
| Beef Burger (can be GF, DF) 2 smashed patties, bacon, fried onions, cheese, lettuce, gherkin w Bedford mayo | 26 |
| Southern Fried Chicken Burger southern fried chicken, bacon, cheese, pineapple, lettuce & bourbon bbq sauce | 26 |
| Vege Burger (can be vegan) sweet potato & corn falafel, red onion, rocket leaves w vegan aioli | 24 |
| Donut Smashed Cheese Burger (snack size) smashed beef pattie, cheese, maple bacon, caramelised onion, house pickles, mustard & ketchup – in a donut | 19.8 |
| Side of fries (can be GF) w aioli | 8.5 |
| Bowl of fries (can be GF) w aioli | 12.5 |
| Loaded fries (can be GF) w pork belly bites, cheese, spring onion, aioli & BBQ sauce | 23 |
| House made pickled vegetables | 10 |
SIDES
DESSERT
| Affogato espresso w vanilla ice cream & biscotti | 12 |
| Salt Sundae (can be GF) served w vanilla ice cream, chocolate treats & your choice of chocolate, berry coulis or caramel | 13 |
| Chocolate Brownie (GF) w berry compote & vanilla ice cream | 14 |
| Crème Brulee vanilla bean crème brulee w mixed berry compote & vanilla ice cream | 14 |
| Sticky Date Pudding (can be vegan) w vanilla ice cream, butterscotch sauce & cream | 14 |
KIDS MENU
| Chicken Nuggets & chips (6) | 9 |
| Battered Fish & chips (1 Piece) | 7 |
BURGERS
| Beef, cheese, tomato sauce | 10 |
| Crumbed chicken, cheese, mayo | 10 |
ADD YOUR SIDES
| Fries | 5 |
| Popcorn | 4 |
| Choc Freddo | 2 |
| Fresh Fruit | 5 |
DRINKS
| Charlies Apple Juice Pouch 200ml | 5 |
| Foxton Fizz Creaming Soda 250ml | 6 |
| Pink Panther Raspberry Fizzy & Ice Cream | 8 |
DESSERT
| Chocolate Brownie (GF) w chocolate & vanilla ice cream | 5 |
| Kids Ice Cream vanilla ice cream w chocolate wizz & sprinkles | 7 |
AVALIABLE BEFORE 2.30pm
| Breaky Burger bacon, egg, hashbrown, tomato sauce | 5 |
| French Toast w banana & whipped cream | 7 |
Looking for our set menu?
Booking a table at Salt Bar & Restaurant is quick and easy. Whether you're planning a relaxed lunch, a sunset drink with friends, or a special dinner, click below to make a reservation.